Bonterra Chardonnay is a delightful expression of organic winemaking, showcasing a harmonious blend of oak and stainless steel that highlights the crisp freshness of the fruit.
Sourced from the fertile lands of Mendocino, this wine reveals characteristic flavors of green and baked apples, pears, and citrus. The fermentation process involves 70% of the juice being aged in a mix of French and American oak, allowing for malolactic fermentation that imparts a rich, creamy texture with subtle oak spice notes.
The remaining 30% is fermented in stainless steel, preserving the wine's vibrant fruit flavors. Most of the Chardonnay is aged in previously-used or neutral oak, ensuring that the fresh fruit characteristics take center stage. Only 16% of the wine sees new oak, adding a gentle vanilla note to the overall profile.
This Chardonnay pairs beautifully with a variety of dishes, making it a versatile choice for any meal.
Please drink responsibly.
