A vibrant ruby-red hue greets the eye, while the nose is treated to an enticing medley of red berries, red currants, cherries, and subtle hints of eucalyptus. On the palate, this wine offers a refreshing experience with its soft tannins, medium body, and bright acidity, culminating in a long finish that reveals slight menthol notes.
Rooted in a rich history, the Colombini family has cultivated land in Montalcino since 1352, with the Fattoria dei Barbi established in the late 18th century. Spanning over 350 hectares across southern Tuscany, including Montalcino, Scansano, and Chianti, this estate has been producing Brunello since 1892, being the first to export it to Europe, America, and Asia.
Over the years, the wines from Fattoria dei Barbi have garnered numerous accolades globally, with the iconic blue label recognized as a hallmark of quality. Today, Stefano Cinelli Colombini carries on the family legacy, upholding the traditions and values of Montalcinese culture, with Brunello as its crowning achievement.
Please drink responsibly.
